Our Smoker log page outlines two types of smoker logs to fit any type of smoker unit, Full cut log the bigger with the Quarter cut log thinner.

Smoker logs “Family of products”

Our Logs vary in sizes by the variation in the heartwood of the tree! Depending on the species they range from 4” x 12” x Random (min 4”).

Our Eastern Alder Logs has dark streeks through the light wood. Packed with a mild smoky flavor for your fish, vegetables or light smoky foods!

Our Ash Logs are lite in color! Perfectly sized for some great smoke, as they burn very evenly. Provides a very light smoke wood flavor.

Our Ash logs tend to be oblong from harvesting! They are perfect for the large offset smokers. Provides a great Mediterranean smoky flavor

Our Eastern Beech Logs has a deep color! Eastern Beech has a distinctive flavor from European Beech! With Eastern being the stronger!

Our Eastern Beech logs are great for smoking Salmon, White fish, Trout, and Walleye. There long-lasting smoking size reduces chef attention!

Our Wild Cherry Logs has the distinctive red color, which imparts this into the food! Provides a very sweet mild smoky flavor taste!

Our Wild Cherry Logs is the most versatile smoker wood for all foods! Strong enough for meat, yet mild enough for poultry, fish or Vegetables

Our Hickory Logs are normally Pignut Sweet which have the usual darker tone for the robust Hickory smoke! Without the bitter smoky flavor!

Our Hickory Logs tend to be larger than the other species! Very oblong and used on meats to deliver the distinctive Hickory BBQ flavorings.

Our Maple Logs has the deeper color signifying a lot of sugar in this wood. This is great for adding “sweetness” to the smoke.

Our Maple Logs tend to be square, but some can be oblong. Great for the larger offsets, commercial smoker units. Pairs with any food item.

Our Red Oak Logs provides a much deeper and hardy flavor to the smoke. Apply on meats to achieve a distinctive stronger flavor.

Our Red Oak Logs usually are squarer than oblong from harvest! Matching these great smoky logs with other species reduces the hardy smoke.

Our White Oak Logs is darker in color but provides a light nutty smoky flavor. White Oak is the lighter smoke flavor for the Oak Species!

Our White Oak Logs is perfect for a European smoked fish! Its distinctive nutty but mild flavor is a perfect match for stronger flavored fish

Our Quarter cut logs vary in sizes by the heartwood of the tree! Depending on the species they range from 1 1/4” x 12” x Random (min 4”).

Our Alder Quarter cut logs from the heartwood of trees. Our process assures we are bark free from impurities on all of our smoker wood products

Our Ash Quarter cut logs are lite in color! Perfectly sized for some great smoke, as they burn very evenly. Provides a very light smoke wood fla

Eastern Beech Quarter cut logs has a deep color! Eastern Beech has a distinctive flavor from European Beech! With Eastern being the stronger!

Our Wild Cherry Quarter cut logs has the distinctive red color, which imparts this into the food! Provides a very sweet mild smoky flavor taste!

Wild Cherry Quarter cut logs the most versatile smoker wood for all foods. Strong enough for meat, yet mild enough for poultryfish or Vegetables

Our Hickory Quarter cut logs normally Pignut Sweet having the usual darker tone for the robust Hickory smoke. Without the bitter smoky flavor!

Our Maple Quarter cut logs has the deeper color signifying a lot of sugar in this wood. This is great for adding “sweetness” to the smoke.

Our Red Oak Quarter cut logs provides a much deeper and hardy flavor to the smoke. Apply on meats to achieve a distinctive stronger flavor.

Our Red Oak Quarter cut logs has the deep oak grain! Matching these great smoky quarter cut logs with other species reduces the hardy smoke.

Our White Oak Quarter cut logs is darker in color but provides a light nutty smoky flavor. White Oak is the lighter of the oak smoke flavor!

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Quarter cut logs
Full cut Logs
Friction logs
Products

The Forest tree is the only source for our hardwood SmokinLicious® factors add up to exceptional wood-fired flavoring, long burn times, cost savings, and low ash production resulting in lower equipment maintenance.

The smoker logs are clean solid pieces of forest harvested North American hardwood “heartwood” that we reduce to the perfect moisture level for the best Smoking logs!

Attesting to our clean manufacturing processes, our manufactured smoker logs have earned Kosher certification. Additionally, we assure you that our smoking logs are manufactured from real North American hardwood NEVER from some by-product or waste product.

Our smoker logs are custom sized to fit YOUR equipment requirements! Choose from our Smoker logs- Full Cut, cooking logs Quarter Cut (mini log) and the customized commercial Friction smoking logs.

All these species available to choose from:

Wild Cherry,

Alder,

Sugar Maple,

Ash,

Hickory,

Red and White Oak

Beechwood species.

By trying our smoker logs, you’ll “taste” first-hand the benefits of our Culinary logs in your cooking.

If YOUR Equipment requires only wood for fuel, or has gas or electric ignition and requires wood for flavor-then, our Smoker logs or cooking logs will be a perfect fit!

Let SmokinLicious® help you begin your own wood-fired flavor journey on the way to enjoying all the benefits of 100% bark-free, chemical-free, “heartwood” of North American hardwood, served with our pride from this menu of premium smoker log “family” of products!

Tip--please store your unused wood in a cool, dry location making sure to allow the wood to breathe. The best way to ensure good air circulation is to keep the original carton open, punching some tiny holes on all sides of the box for proper ventilation.

For accurate cutting Baker Products has delivered precision cutting since our inception. This assures our customers of accurate and square cuts.

Go to "Match your Cooker" for suggestions on products for your cooker!

FedEx Ground Shipping (Continental USA) is Included in our Pricing (Average shipping time is 2-5 days).

Superior Product… Superior Outcome! All wood-fired products for smoking, grilling, coal cooking, ember fired, cold smoking, and stove top smoking. Only Forest Fresh wood used in all our products.