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Wood-fired cooking has expanded beyond traditional BBQ as equipment for both the home user and the commercial kitchen has evolved. By incorporating smoke vapor into various foods and beverages, the entire dynamic of that food is transitioned. We have culinary quality smoking wood chunks for sale! But not just any chunks. At SmokinLicious®, we've taken the hard work out of selecting smoking wood chunks that are appropriate for all types of food and beverage, as well as all styles of wood-fired cooking. Wood selection is essential to achieve a balance with the other ingredients of the food exposed to the wood-fired cooking method. We pride ourselves on that fact that we are able to offer eight wood species that are considered ideal for wood-fired cooking methods: Ash, American Beech, Hickory, Eastern Alder, Red Oak, Sugar Maple, White Oak, Wild Chery. Our culinary wood chunks are derived from our special hand-filet process which is offered in two different filet sizes: Single or Double Filet. What is fileting? This is our customized splitting process that studies the wood grain and then produces a special cut or "filet" of the wood. The Single Filet results in wood pieces that are approximately 3"x4" in width with a length 4". The Double Filet produces wood pieces that are approximately 2"X2" in width and height, with a length of 3". By providing the two distinct filet cuts, SmokinLicious® is allowing the user to match the wood more accurately to their specific cooking equipment.Match your Cooker. In addition to our Single and Double Filet wood chunks, we offer a larger chunk Wood Blocks, which includes wood piece sizes 4"X 4"X6" see Wood Blocks.

We take great care to ensure that our woods, after fileting, have a higher moisture content. We even go as far as to take a moisture reading of the wood at the time of packaging your order to be sure you are getting the freshest product available!

As always, please store your unused wood in a cool, dry location making sure to allow the wood to breathe. The best way to ensure good air circulation is to keep the original carton open, punching some holes on all sides of the box for proper ventilation.

For your convenience, we offer cardboard boxes of our select SmokinLicious ® Gourmet Wood Chunks. They are available in three sizes: Small, Large, and Serious. As always, in your choice of woods AND you can select 3 woods in the single carton purchase, something not found anywhere else! Our Hickory chunks are especially popular!

To specify your wood selections for a mixture, please type the woods in the Wood Selections box in the shopping cart area! Remember, you may select 3 hardwoods for a mixture.

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A recent testimonial provided to SmokinLicious ® by Michael E. Berris, Prairie Bluff Golf Club :

"The BEST smoking wood chunks in the business. My ribs & brisket have never been better! 22 hours of smoking for the briskets ... & 7 hours for the ribs. Very tender & tasty ..."|<center>

Go to Match your Cooker for suggestions on products for your cooker!
FedEx Ground Shipping is Included in our Pricing (Average shipping time is 2-5 days).

Single Filet

Small
1/4 cubic foot

$24.70USD

Select Wood Type

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Large
2/3 cubic foot

$35.63USD

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Shipping - Included

"The Serious Chunk Smoker"

1 cubic foot Box

Mixture contains three wood types which will be labeled and packaged separately in the box. If you desire specific species of wood, please specify your 3 choices in the comment section of the order page or with your phone number

$43.94USD

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Contact phone: Wood Selections:

Shipping - Included

Double Filet

Small
1/4 cubic foot

$23.24USD

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Contact phone number: Wood Selections:

Shipping - Included

Large
2/3 cubic foot

$33.59USD

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Shipping - Included

"The Serious Chunk Smoker"

39.24USD

1 cubic foot Box

Mixture contains three wood types which will be labeled and packaged separately in the box. If you desire specific species of wood, please specify your 3 choices in the comment section of the order page or with your phone number

Select Wood Type

Shipping Information
Please select the type of address:
Contact phone number: Wood Selections:

Shipping - Included

CHARWOOD

Whether you prefer a wood-fired oven, grill, or smoker, efficiency should be the key consideration. Higher quality materials, insulation, heat retention, and radiant heat, result in more efficient function of the appliance. Likely the most important consideration though, is the type of fuel you plan to use in the appliance. That is where efficiency takes on a whole new meaning.

Cooking on an appliance with thin metal walls and without appropriate insulation means valuable heat is lost to the air. In the long run, that means more expense to you as you will have to keep adding fuel during the course of the cooking process. Cookers with well insulated heavy metal, brick, clay, or ceramic housing retain the radiant heat which results in better cooking outcome and less fuel cost.

So why do we call our product Charwood? In short, because our product is not traditional charcoal. Our method of production is based on the Japanese direct method which removes pyroligneous acid during the charcoal making process. The difference is, when burning, there are almost no stimulating smells or smoke. We produce our Charwood in small batches, carbonizing at temperatures between 400 and 700 degrees Celsius. The Charwood is then smothered using a non-chemical procedure to cool it down. As with ALL our products, we manufacture our Charwood with premium, heartwood that is 100% bark-free, not from recycled or waste wood by-products. Please note: our production produces large, uniform size blocks of charwood. These may not fit all styles of chimney starters but you can break down the sizing to fit your needs.

Charwood

1 cubic foot

$34.15USD


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TESTIMONIALS


"Outstanding, as always from you guys! To be honest, we ventured from the products in search of something cheaper and more easily accessible. Big mistake on our part!!! We are back to your product, for good!"!

Don W. - Virginia

"Just thought I would drop you a note to let you know how HAPPY I am with your products. My family and friends look forward to whatever I will be cooking with tongues hanging and drool running down their chins. I have been using the wild cherry on chicken and pork, the sugar maple on pork, the red oak on lamb and beef, and the alder wood on salmon, talapia, cod, etc. I have been cooking Texas style barbeque and the results are FANTASTIC"!

Tony O.

"I had ordered 1 cubic foot of your wood and I just wanted to say that it was perfect. All the information on moisture really helped. The chunks were the right size and added an awesome flavor to my food. My 2 year old nephew loved the way his first steak tasted over the wood! I cannot wait to order more from you in the future.!

Thanks
H. C.

"The quality of the wood from SmokinLicious® is beyond my expectations, but their customer service is even better. Their rep Donna went above & beyond to make sure my order was sent promptly & correctly. Very professional. You have a customer for life. Thank you,!

Alex - Orlando, FL

"I wanted to let you know that we received our wood on Saturday (just as I had hoped) and I used some Hickory yesterday for ribs and chicken and the wood was wonderful!...... just like our first order. We love it! Thank you!

Clayton H.
Nashville, TN

Please visit our Products Section for a complete listing of related items.

 

 

Your source for Barbecue Wood, Wood Chips,Wood Chunks & Premium Smoking Wood
110 North 2nd Street Olean, New York, USA 14760
Smoke Line Number: 1-800-941-5054 Fax Number: 1-716-372-0439
Email: Info@SmokinLicious.com
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